User-agent: Mediapartners-Google Allow: /sitemap:http://cdn.automaticsitemap.com/sitemap/7067.xml.gz Indian Dishes Recipes: Matar Paneer or peas in cheese cubes Recipe

Friday, March 27, 2009

Matar Paneer or peas in cheese cubes Recipe



Indian Dishes Recipes Brings the Recipe of Matar Paneer to you.The way this curry is made is not at all uneasy.more over you will need a very few ingredients for this delicious north Indian dish.I did learn this recipe from vahchef and some other vedio and just altered it here and there.






The ingredients required for this recipe are:

  1. 1 medium sized onion.
  2. 9-10 almonds.
  3. 1 teaspoonful dried fenugreek leaves(kasturi methi)
  4. 1 teaspoonful of cumin seeds.
  5. 1 teaspoonful of chilli powder.
  6. 1 teaspoonful of coriander powder.
  7. 2 tablespoonful of ginger and Garlic powder.
  8. 2 tomatoes,finely chopped.
  9. 1-2 cups of peas(canned or fresh).
  10. paneer cubes(roasted with a little oil).
  11. 2 tablespoonful of cooking oil.

Method of cooking:

  • Take the oil in a pot and heat it.
  • add the cumin seeds and the almonds.
  • Add the chopped onions and fry until golden brown.
  • add the spices (do not char them).
  • Followed by Ginger-Garlic Paste.
  • Next add the tomatoes.
  • Simmer for a few minutes .
  • take the above mixture and grind in a mixture to a paste.
  • cook it again in a medium to low flame with the peas in it
  • Crush the dried fengreek leaves between your palms and add to the above mixture .
  • When the peas are soft,add the paneer cubes in it and simmer for few more mins until you see the oil coming up.
Yummy! this is your Matar Paneer and you can go ahead and enjoy this Delicious north Indian Dish with Naan ,the recipe of which, you will find in my previos blogs at indian dishes recipes.

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